Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
Language: English
Published by Callisto, 2020
- Softcover
- Used
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.Zoom Books East
AbeBooks seller since July 1, 2024
Condition: Used - Good
US$ 4.75
Quantity: 1 available
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Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Seller Inventory # ZEV.1646118782.G
- Title
- Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
- Author
- Ravitch, Chika
- Publisher
- Callisto
- Publication year
- 2020
- Condition
- good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1646118782
- ISBN 13
- 9781646118786
Learn the art of handmade sushi with this beginner-friendly guide―the ultimate gift for the sushi-lover in your life!
Sushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and aesthetics. This sushi cookbook for beginners shows you how to prepare 100 sushi recipes step-by-step, so you can bring home some delicious options from around the world―no experience required.
Learn the many variations sushi has taken―from classics like Tuna Rolls to nontraditional choices like Spicy Fried Mozzarella Rolls―and learn about the essential sushi making supplies like a sushi-rolling mat and a rice paddle, as well as advice for selecting high-quality ingredients and preparing them to perfection.
Sushi, top to bottom―Get a crash course in sushi, sashimi, nigiri, and more, all featuring readily available ingredients.
A healthy mix―Find something to suit every taste with a variety of classic seafood choices, vegetarian options, and beyond.
Pantry staples―Discover how having small pantry items like roasted sesame seeds and dashi stock powder makes a world of difference.
Bring the amazing flavors of sushi to your table with this sushi recipe book for beginners.
"Synopsis" may belong to another edition of this title.
About the Author
CHIKA RAVITCH grew up near Osaka, Japan. After moving to the United States, she created Japanese-Food.org to share her tips on making traditional, healthy, homemade Japanese food using familiar ingredients.
"About the title" may belong to another edition of this title.
Zoom Books East
Glendale Heights, IL, U.S.A.
AbeBooks seller since July 1, 2024
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