The Swiss Secret to Optimal Health: Dr. Rau's Diet for Whole Body Healing
Thomas Rau; Susan Wyler
ISBN 10: 0425225666 ISBN 13: 9780425225660
Published by Berkley, 2009
Used
Soft cover
From
Blue Vase Books, Interlochen, MI, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since May 22, 2017
This specific item is no longer available.
About this Item
Description:
The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. Seller Inventory # BVV.0425225666.G
Synopsis:
Now in paperback: a world-renowned physician shares the secrets that draw international clients to his clinic.
For almost 50 years, people have traveled to the Paracelsus Clinic in the Swiss Alps. There, Dr. Thomas Rau's unique diet rejuvenates his clients, while preventing and curing illness. Lauded as "the Mozart of medicine," Dr. Rau is the world's foremost practitioner of biological medicine. At last, he reveals his unique Swiss health plan- a proven program based on the latest medical research that will:
? Purify the body
? Regulate pH balance
? Strengthen the immune system
? Encourage healing
? Prevent illness
? Help readers feel young and energetic-in body and mind
Proven effective time and again, Dr. Rau's program can reduce or even eliminate a lifetime of toxins, alleviate chronic conditions like allergies, arthritis, and diabetes, and promote weight loss and overall well-being. With Dr. Rau's Swiss program, everyone can begin to enjoy the numerous health benefits of the Swiss Secret.
About the Author: Thomas Rau, M.D., is Medical Director of the Paracelsus Clinic in Lustmuhle, outside of Zurich, which attracts patients and clients from all over the world. He also presides over a sister clinic, Al Ronc, in the Swiss Alps. His articles are widely published, and he lectures internationally.
Susan Wyler, former food editor of Food & Wine magazine, is author of 8 previous books.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: The Swiss Secret to Optimal Health: Dr. ...
Publisher: Berkley
Publication Date: 2009
Binding: Soft cover
Condition: good