One of the most famous features of Spanish cuisine is Tapas. A tapa is an appetizer or snack and has evolved into a wide selection of small portions of hot and cold portions of Spanish dishes which combine into a full meal. Tapas are also served to accompany a drink – a tradition that consists of going from bar to bar with friends to try the different dishes. This beautifully illustrated step-by-step recipe guide covers vegetarian tapas, empanadas, croquettes, egg tapas, meat tapas, fish and seafood tapas and salsas.

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Webster - TXT SpA ITALY Tel: +39 049 76655 Fax: +39 049 7665200 email: help@webster.it / info@webster.it

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TXT SpA a socio unico
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