The Tabasco Cookbook: Recipes with America's Favorite Pepper Sauce
McIlhenny, Paul; Hunter, Barbara
Language: English
Published by Clarkson Potter Publishers, 2016
- Hardcover
- Used
Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.ThriftBooksVintage
AbeBooks seller since December 12, 2003
Condition: Used - Fair
US$ 43.00
Quantity: 1 available
Add to basketItem description from seller
Cover and binding are worn but intact. A reading copy in fair condition. Quantity Recipe cards aimed at the commercial market. A nice sized lot. Secure packaging for safe delivery.
Seller Inventory # 1559686031
- Title
- The Tabasco Cookbook: Recipes with America's Favorite Pepper Sauce
- Author
- McIlhenny, Paul; Hunter, Barbara
- Publisher
- Clarkson Potter Publishers
- Publication year
- 2016
- Condition
- Fair
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0770435394
- ISBN 13
- 9780770435394
- Item weight
- 0.89 pounds
The authoritative cookbook on Tabasco sauce from previous McIlhenny Company CEO Paul McIlhenny, featuring 80 recipes with your favorite pepper sauce in a newly revised edition.
Whether you ask for it by name at restaurants or are one of the legions of people who travel with your own bottle, you know there's no substitute for giving eggs, oysters, and Bloody Marys a kick.
But Tabasco Pepper Sauce is a versatile ingredient for other foods, too. This revised and updated edition of The Tabasco Cookbook includes 20 new recipes for enjoying southern-style classics and American down-home favorites. From perfect fried chicken to a pan of peppery gingerbread, here are 80 recipes to test your fiery food limits—each recipe is rated from "gives flavors a lift" to "not for the meek" according to its piquancy level—and keep you coming back for more.
Filled with vignettes describing the venerable history of the pepper sauce and the family-run company behind it, along with a foreword by renowned New Orleans chef John Besh and beautiful color photographs of the food and Avery Island, Tabasco Pepper Sauce’s birthplace, The Tabasco Cookbook will spice up any cook’s repertoire from breakfast to dessert.
"Synopsis" may belong to another edition of this title.
About the Author
Barbara Hunter founded Hunter Public Relations, a consumer products public relations agency, in 1989 with McIlhenny Company as her first client. Ms. Hunter worked with McIlhenny Company for more than 20 years, developing lasting relationships and experiences with the brand before retiring in 2000. McIlhenny Company remains a client of Hunter Public Relations today.
"About the title" may belong to another edition of this title.
ThriftBooksVintage
Tukwila, WA, U.S.A.
AbeBooks seller since December 12, 2003
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