Tagine Cookbook

Waseem Kader Ahmed

ISBN 10: 1088222498 / ISBN 13: 9781088222492

Published by IngramSpark, US, 2023

About this Item

Seller Inventory # LU-9781088222492

Bibliographic Details

• Title: Tagine Cookbook
• Publisher: IngramSpark, US
• Publication Date: 2023
• Language: English
• ISBN 10: 1088222498
• ISBN 13: 9781088222492
• Binding: Paperback
• Condition: New
• Dimensions: 15.24W x 1.4H x 22.86D centimeters 15.24 centimeters width by 1.4 centimeters height by 22.86 centimeters depth
• Weight: 358 grams

About this title

Synopsis

I want to thank you for choosing this book. If you are looking for simple, delicious, and nutritious exotic recipes, want to increase your protein intake, or simply reduce the time spent in the kitchen, this book has got you covered. It will introduce you to a variety of chicken tagine recipes.

Tagine has been an inalienable part of traditional Moroccan cuisine and culture for hundreds of years now. A tagine refers to a shallow and circular dish that's either made of clay or ceramic. It is characterized by its unique dome-like lid. There are a few popular theories about the origin of the tagine. Some believe it was the Roman influence on Moroccan cooking, while others claim it was introduced during the 18th century by the Islam empire. Regardless of where this wonderful piece of cookware comes from, it is incredibly helpful and no kitchen should be without one.