Tar Heel Lightnin': How Secret Stills and Fast Cars Made North Carolina the Moonshine Capital of the World

Pierce, Daniel S.

ISBN 10: 1469653559 / ISBN 13: 9781469653556

Published by University of North Carolina Pre, 2019

About this Item

HARDCOVER Acceptable - This is a significantly damaged book. It should be considered a reading copy only. Please order this book only if you are interested in the content and not the condition. May be ex-library. Standard-sized.

Seller Inventory # M1469653559Z4

Bibliographic Details

• Title: Tar Heel Lightnin': How Secret Stills and Fast Cars Made North Carolina the Moonshine Capital of the World
• Publisher: University of North Carolina Pre
• Publication Date: 2019
• Language: English
• ISBN 10: 1469653559
• ISBN 13: 9781469653556
• Binding: Hardcover
• Condition: Acceptable

About this title

Synopsis

From the late nineteenth century well into the 1960s, North Carolina boasted some of the nation’s most restrictive laws on alcohol production and sale. For much of this era, it was also the nation’s leading producer of bootleg liquor. Over the years, written accounts, popular songs, and Hollywood movies have turned the state’s moonshiners, fast cars, and frustrated Feds into legends. But in Tar Heel Lightnin', Daniel S. Pierce tells the real history of moonshine in North Carolina as never before. This well-illustrated, entertaining book introduces a surprisingly varied cast of characters who operated secret stills and ran liquor from the swamps of the Tidewater to Piedmont forests and mountain coves. From the state’s earliest days through Prohibition to the present, Pierce shows that moonshine crossed race and economic lines, linking men and women, the rebellious and the respectable, the oppressed and the merely opportunistic. As Pierce recounts, even churchgoing types might run shipments of “that good ol' mountain dew” when hard times came and there was no social safety net to break the fall.

Folklore, popular culture, and changing laws have helped fuel a renaissance in making and drinking commercial moonshine, and Pierce shows how today’s producers understand their ties to the past. Above all, this book reveals that moonshine’s long, colorful history features surprises that can change how we understand a state and a region.

About the Author

Daniel S. Pierce is professor of history at the University of North Carolina Asheville. His previous books include Real NASCAR: White Lightning, Red Clay, and Big Bill France.