Join cooks from across the nation in this celebration of country cooking! These down-home recipes—gathered from country cooks coast to coast and from the test kitchens of Taste of Home, the #1 food and entertaining magazine in the world—are sure to please everyone at your table. Along with over 500 family-friendly recipes, you’ll find invaluable advice on everything from choosing the right knives for your kitchen to shaping cinnamon rolls.

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