A recipe book combining Indian flavours with European tastes. Pat Chapman, founder of The Curry Club, has selected over 100 recipes which use traditional British food and exotic Indian influences. A whole chapter is devoted to authentic curries.

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Bibliographic Details

Title: Taste of the Raj
Publisher: Hodder & Stoughton
Publication Date: 1998
Language: English
ISBN 10: 0340685638
ISBN 13: 9780340685631
Binding: Paperback
Condition: Good

About this title

Synopsis

About the Author

Pat is passionate about oriental food. He founded the Curry Club and appears frequently in the media. He is also the editor of The Good Curry Guide.

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