The Tempeh Cookbook
9 ratings by Goodreads
Language: English
Published by Book Publishing Company (TN), 1989
- Softcover
- Used

Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
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Softcover
Condition: Used - Good
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Fast Free Shipping – Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
Seller Inventory # GWV.0913990655.G
- Title
- The Tempeh Cookbook
- Author
- Bates, Dorothy R
- Publisher
- Book Publishing Company (TN)
- Publication year
- 1989
- Condition
- good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0913990655
- ISBN 13
- 9780913990650
Tempeh is a unique food, rich in protein, B vitamins, niacin, and iron. It has been a staple food in Indonesia for centuries. The Tempeh Cookbook shows how easy it is to use this tasty cultured soy product. Includes directions for making raw tempeh at home.
"Synopsis" may belong to another edition of this title.
Greenworld Books
arlington, TX, U.S.A.
5-star seller
AbeBooks seller since June 20, 2025
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Greenworldbooks
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