Textbook of Applied Food and Nutrition Microbiology

N N Pathak and A Pathak

Published by Narendra Publishing House, 2022

ISBN 10: 9390309522 (ISBN 13: 9789390309528)

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Contents: 1. Introduction 2. The cell : Basic unit of life 3. Molecular biology and biotechnology 4. Food microbiology 5. Microorganisms linked foods 6. Forage conservation microbiology 7. Nutrition microorganisms relationship 8. Nutritional microbiology 9. Microbial food toxicity.

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Bibliographic details

Title
Textbook of Applied Food and Nutrition Microbiology
Author
N N Pathak and A Pathak
Publisher
Narendra Publishing House
Publication year
2022
Condition
New
Binding
Hardcover

Vedams eBooks (P) Ltd

New Delhi, India

4-star seller

AbeBooks seller since January 30, 2009

Shipping rates from India to U.S.A.

Item20 to 24 business days4 to 7 business days
First itemUS$ 20.32US$ 37.16
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A one stop shop for books from India. We can supply any title published in India by any publisher. We have an extensive annotated catalogue of books on the web. We have been supplying books from India to University Libraries, Art Museums, Botanical Gardens world wide for the past thirty years.

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