Thermal Analysis of Foods (Elsevier Applied Food Science Series)
Harwalkar, V. R.
ISBN 10: 185166436X ISBN 13: 9781851664368
Published by Elsevier Applied Science 0
Used
hardcover
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Mispah books, Redhill, SURRE, United Kingdom
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Bibliographic Details
Title: Thermal Analysis of Foods (Elsevier Applied ...
Publisher: Elsevier Applied Science 0
Binding: hardcover
Condition: Very Good
Book Type: book
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Thermal analysis of foods.
Published by
London u.a., Elsevier Applied Science
ISBN 10: 185166436X
ISBN 13: 9781851664368
Used
Hardcover
Seller: Antiquariat Bookfarm, Löbnitz, Germany
Seller rating 5 out of 5 stars
Hardcover. XI, 362 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature. GOOD condition, some traces of use. R15211 185166436X Sprache: Englisch Gewicht in Gramm: 550. Seller Inventory # 2471389
Quantity: 1 available
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Thermal Analysis of Foods. (= Elsevier Applied Food Science Series).
Published by
London, Elsevier Applied Science, 1990
ISBN 10: 185166436X
ISBN 13: 9781851664368
Used
Hardcover
First Edition
Seller: Antiquariat Deinbacher, Murstetten, Austria
Seller rating 4 out of 5 stars
1.Auflage,. xi, 362 Seiten Einband etwas berieben und folienkaschiert, Bibl.Ex., sonst guter und sauberer Zustand 9781851664368 Sprache: Englisch Gewicht in Gramm: 670 Gr.-8°, 38,9 x 20,1 x 11,3 cm, Hardcover/Pappeinband. Seller Inventory # 113580
Quantity: 1 available