The Traditional Aga Book of Slow Cooking. This item is unavailable.
9 ratings by Goodreads
Language: English
Published by Absolute Press, 2003
- Softcover
- Used

Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Softcover
Condition: Used - Very good
US$ 68.59
Item description from seller
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00068460622
- Title
- The Traditional Aga Book of Slow Cooking
- Author
- Walker, Louise
- Publisher
- Absolute Press
- Publication year
- 2003
- Condition
- Very Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1899791213
- ISBN 13
- 9781899791217
- Series
- Book 2 of 17: Aga and Range Cookbooks
The third book in Louise Walker’s Traditional Aga series extends her repertoire to slow-cooked meals. Of the many things that Agas do well, slow-cooked meals rank among the best. So here are more than 100 great recipes—easy, economical, and full of rich and vibrant flavors. Braised Chicken and Chicory, Pork with Honey and Apricots, and Boston Baked Beans are just a few of the delights in store. The book also includes traditional oven timings, thus enabling all cooks to enjoy these fabulous recipes.
"Synopsis" may belong to another edition of this title.
About the Author
Louise Walker is the author of the Traditional Aga series.
"About the title" may belong to another edition of this title.
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