A Tuscan Seduction: A Romantic Cookbook for Two, features the Italian Cuiine that originated almost half a millennium ago during the Italian Renaisance. You and our love are invited to dine on the same foods that nurtured Michelangelo, Da Vinci, and Botticelli. The ninety plus recipes included are elegant through their simplicity. The foods are grouped into menus to guide your culinary journey through the regions and seasons of Tuscany. Each recipe is illustrated in full delicious color.

Words of seduction from the world's great authors are also included in A Tuscan Seduction.

About the Author

MILES JAMES is an award winning chef who trained throughout Europe and the United States. He was named as one of the "Rising Star Chefs of the 21st century" by the James Beard Foundation. He was also chosen to represent United States Cuisine at the 2002 Winter Olympics.

JAMES LAMBETH is an award winning photographer and is a Fellow of the American Academy in Rome and a Fellow of the American Institute of Architects.

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