Ultraviolet Light in Food Technology: Principles and Applications (Contemporary Food Engineering)

Book 47 of 59: Contemporary Food Engineering

Koutchma, Tatiana

ISBN 10: 1138081426 ISBN 13: 9781138081420
Published by CRC Press, 2019
Language: English
Condition: New Hardcover

Sold by Ria Christie Collections, Uxbridge, United Kingdom

AbeBooks Seller since March 25, 2015

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

View this seller's items


New - Hardcover

Condition: New

Price:
US$ 301.20
US$ 16.20 shipping
Ships from United Kingdom to U.S.A.

Quantity: Over 20 available

Add to basket