Understanding Your Food Allergies and Intolerances: A Guide to Their Management and Treatment
Language: English
Published by Griffin Publishing, 2012
- Softcover
- Used

Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
AbeBooks seller since March 23, 2026
Condition: Used - Good
US$ 7.09
Quantity: 1 available
Add to basketItem description from seller
This is a comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again. It features: listing of most common food allergies; examination of the differences between allergies and intolerances; discussion of where to look for hidden food allergens; case studies of various allergic reactions; questions to ask your doctor; guide to travelling with food allergies; quiz for when to get tested; and a look at new and future treatments for food sensitivity.
Seller Inventory # CIN031260582XG
- Title
- Understanding Your Food Allergies and Intolerances: A Guide to Their Management and Treatment
- Author
- Wayne Shreffler Md
- Publisher
- Griffin Publishing
- Publication year
- 2012
- Condition
- Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 031260582X
- ISBN 13
- 9780312605827
A guide to understanding and handling food allergies and sensitivities
A comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again.
Features:
- Listing of most common food allergies
- Examination of the differences between allergies and intolerances
- Discussion of where to look for hidden food allergens
- Case studies of various allergic reactions Questions to ask your doctor
- Guide to traveling with food allergies
- Quiz for when to get tested A look at new and future treatments for food sensitivity
"Synopsis" may belong to another edition of this title.
About the Author
DR. QIAN YUAN M.D., PH.D., originally from Bejing China, is Pediatrician, specializing in Pediatric Gastroenterology and Nutrition at Massachusetts General Hospital in Boston, Massachusetts. He is the co-author of Understanding Your Food Allergies and Intolerances. He also received his PhD at the Auckland Medical Research Foundation.
KAREN ASP is a freelance writer and contributing editor for Women’s Day magazine. She is a co-author of Understanding Your Food Allergies and Intolerances. She also writes about health, fitness and other topics for Better Homes and Gardens, Glamour, Good Housekeeping, MSNBC.com, Martha Stewart Living, Men’s Fitness, O Magazine, Prevention, Real Simple, Runner’s World, Self, Shape, Women’s Health and other publications.
"About the title" may belong to another edition of this title.
World of Books Inc
Montgomery, IL, U.S.A.
AbeBooks seller since March 23, 2026
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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …
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