The United States Regional Cook Book
Ruth Berolzheimer (Ed.)
Published by Culinary Arts Institute, 1947
Used
Hardcover
From
World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Seller rating 5 out of 5 stars
AbeBooks Seller since April 6, 2009
This specific copy is no longer available. Here are our closest matches for The United States Regional Cook Book by Ruth Berolzheimer (Ed.).
About this Item
Description:
1947. No Edition Remarks. 752 pages. Illustrated dust jacket over green cloth covered boards with gilt. Thumb spine index. Pages remain clear with minimal tanning and foxing. Binding remains firm. Boards have mild edge-wear with slight rubbing to surfaces. Mild crushing to spine ends. Book has a slight forward lean. Unclipped jacket has moderate edge-wear with chips, tears and creasing. Seller Inventory # 1713527681ADA
Bibliographic Details
Title: The United States Regional Cook Book
Publisher: Culinary Arts Institute
Publication Date: 1947
Binding: Hardcover
Condition: Good
Dust Jacket Condition: Dust Jacket Included
Top Search Results from the AbeBooks Marketplace
San Francisco Examiner Prudence Penny's Binding of the United States Regional Cook Book Cookbook Pennys
Published by
Consolodated Book Pub
Used
Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # GB004RRYWFQI3N01
The Prudence Penny Binding of the United States Regional Cook Book
Published by
San Francisco Examiner, 1947
Used
Hardcover
Seller: The Book Garden, Bountiful, UT, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good - Cash. Blue/green covers. General use wear, surface and edges rubbed. Corners bumped and show wear. Pages show reader wear. Stock photos may not look exactly like the book. Seller Inventory # 1060494
The United States Regional Cook Book
Published by
Book Production Industries, 1947
Used
Hardcover
Seller: Recycle Bookstore, San Jose, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Moderate bumping to all corners of covers, top and bottom of spine. Edge and corner wear are fairly mild, considering. Heavy, heavy foxing to textblock edges. Nearly looks decorative. Otherwise, book is in swell shape, with tight, strong binding and clean, unmarked pages featuring color and b/w prints throughout. Seller Inventory # 1040441
The United States Regional Cook Book Prudence Penny
Published by
Consolidated Book Publishers, Inc
Used
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. No Dust Jacket (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # M06OS-01806
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The United States Regional Cook Book
Published by
Halcyon House, 1947
Used
Hardcover
Seller: World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Seller rating 5 out of 5 stars
Condition: Fair. 1947. No Edition Remarks. 752 pages. Pictorial laminated dust jacket over blue cloth. Black and white and colour photographic plates throughout. Pages and plates are lightly tanned throughout. Slight cracking to hinges, with exposed netting, first few pages are loose. Pencil inscription and stamp to front free endpaper and title page. Minor dog-eared corners. Boards have moderate shelf-wear with bumping to corners and rubbing to surfaces. Moderate crushing to spine ends. Unclipped jacket has heavy edgewear with areas of loss, heavy tears, chips, and creasing. Light tanning to spine and edges. Seller Inventory # 1767602643ADA
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