So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts

Bedell, Jane

ISBN 10: 1582704368 / ISBN 13: 9781582704364

Published by Beyond Words Pub Co, 2013

About this Item

220 pages. 9.25x6.25x0.75 inches. In Stock.

Seller Inventory # 1582704368

Bibliographic Details

• Title: So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts
• Publisher: Beyond Words Pub Co
• Publication Date: 2013
• Language: English
• ISBN 10: 1582704368
• ISBN 13: 9781582704364
• Binding: Paperback
• Condition: Brand New
• Weight: 0.25 kilograms

About this title

Synopsis

Become a full-time foodie with this step-by-step guide to entering the professional world of cooking, baking, and running a culinary business.

Designed to inspire creative expression and help aspiring chefs achieve their dreams, So, You Want to Be a Chef? defines the pathways fine dining and cuisine professions, from being a sous chef, pastry chef, or chef de cuisine, to becoming a caterer or restaurateur and more.

In addition to tips from professionals in the industry, So, You Want to Be a Chef? includes inspiring stories from successful young cooks and a full list of resources to help you on your way to chefdom.

About the Author

J. M. Bedell spent her childhood daydreaming in hayfields, talking to cows, and finding her heroes between the pages of books. She is a full-time writer of historical fiction and nonfiction for children. She received her MFA in creative writing from Hamline University in Minnesota. She lives with her husband and two Siberian huskies in Portland, Oregon. Visit her at JMBedell.com.