Neuware - Contemporary Nutrition: A Functional Approach is an alternate version of Smith, Collene, Spees Contemporary Nutrition, offering a unique approach by organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. Current research is at the core of this text, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge.

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Bibliographic Details

Title: Wardlaw's Contemporary Nutrition: A Functional Approach ISE
Publisher: Mcgraw-Hill Education M�r 2023
Publication Date: 2023
Language: English
ISBN 10: 1266159509
ISBN 13: 9781266159503
Binding: Taschenbuch
Condition: Neu
Dimensions: 277 millimeters width by 230 millimeters height by 33 millimeters depth
Weight: 1616 grams

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Contemporary Nutrition: A Functional Approach is an alternate version of Smith, Collene, Spees Contemporary Nutrition, offering a unique approach by organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. Current research is at the core of this text, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge.

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