Covers have minor wear, rubbing and soil. Corners and ends of spine lightly rubbed and chipped. Stapled binding tight. Ink writing inside back cover. 129 pages including inside back cover. New kitchen appliances used to come with an owner's manual and recipe book you didn't have to look up on-line. This is one of them for the Waring 8 push button blender with information on how to use and clean it. Recipes include apple butter, green pepper jelly, ham and egg mold, craburgers, ham hash, chili sauce, apricot nut sandwich spread, baked bean soup, carrot custard and mushroom sour cream. The booklet has some red printing and black and white illustrations and section dividers. Size: 5.5 x 7.

Seller Inventory # 042587

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Bibliographic Details

Title

Waring Cook Book 8 Push Button Blender

Publisher

Dynamics Corporation of America, New Hartford CT

Publication Date

1967

Binding

Paperback

Condition

Good

Seller catalogs

Cooking

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Book Booth
OH, U.S.A.

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Checks and money orders are also accepted; please make checks or money orders payable to
Carol Casciani
441 W. Bagley Rd.
#173
Berea OH 44017

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Payment accepted via credit card, check/money order, or PayPal. Credit cards accepted via ABEbooks or PayPal ONLY -- please do not send us your credit card information, as we have no way of processing it ourselves. Our PayPal account is bookbooth@usa.com. If paying via PayPal, please remember to include shipping & handling charges. Checks and money orders are also accepted; please make them payable to: C.M. Casciani, 441 W. Bagley Rd. #173, Berea OH 44017. Library and institutional orders welcome; please email us if you require any special handling. International orders must be payable in US dollars. SHIPPING & HANDLING: all books shipped in USA via USPS; Media Mail 7-14 business days for delivery, $4.00 for first book - $1.50 each additional book; or, Priority Mail 2-4 business days for delivery, $6.00 first book - $2.50 each additional book. Returns for reasonable grading of condition; email us prior to return for shipping instructions.

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