The Way We Cook: Recipes from the New American Kitchen
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Language: English
Published by Houghton Mifflin Harcourt, 2003
- Hardcover
- Used
Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
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Fast Free Shipping – Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
Seller Inventory # GWV.0618171495.VG
- Title
- The Way We Cook: Recipes from the New American Kitchen
- Author
- Julian, Sheryl; Riven, Julie
- Publisher
- Houghton Mifflin Harcourt
- Publication year
- 2003
- Condition
- very_good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0618171495
- ISBN 13
- 9780618171491
The weekly food columnists for the Boston Globe present 250 simple recipes that reflect American food tastes and lifestyle today, in a collection that includes such options as Chicken Roasted on a Bed of Apples and Warm Gingerbread Cake with Blueberries.
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Greenworld Books
arlington, TX, U.S.A.
5-star seller
AbeBooks seller since June 20, 2025
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Greenworldbooks
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