Weight Loss Surgery Cookbook For Dummies. This item is unavailable.
Brian K. Davidson; David Fouts; Karen Meyers
Language: English
Published by For Dummies, 2010
- Softcover
- Used
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
AbeBooks seller since March 24, 2009
Condition: Used - Very good
US$ 7.53
Item description from seller
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0470640189I4N00
- Title
- Weight Loss Surgery Cookbook For Dummies
- Author
- Brian K. Davidson; David Fouts; Karen Meyers
- Publisher
- For Dummies
- Publication year
- 2010
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0470640189
- ISBN 13
- 9780470640180
- Item weight
- 1.21 pounds
Weight Loss Surgery Cookbook For Dummies is a book about food and maintenance: what foods to buy, how to prepare them, and how to enjoy a nutritious post-surgery diet. It helps you solidify new eating habits and enjoy some new recipes, as well as better understand nutrition and your food intake so that you can maintain your weight long after surgery.
- Features simple, delicious meals that conform to post-weight loss surgery requirements
- Offers easy-to-prepare recipes that are high in flavor and low in fat and calories, that you can eat immediately after your surgery and beyond
Weight Loss Surgery Cookbook For Dummies makes it easy to shed the pounds and keep them off!
"Synopsis" may belong to another edition of this title.
About the Author
David "Chef Dave" Fouts is the exclusive chef for WLS Lifestyles magazine.
Karen Meyers, MS, RD/LD, is a registered, licensed dietitian and certified personal trainer.
"About the title" may belong to another edition of this title.