Weight Loss Surgery Cookbook For Dummies. This item is unavailable.
Language: English
Published by For Dummies, 2010
- Softcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Good
US$ 4.16
Item description from seller
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00083558502
- Title
- Weight Loss Surgery Cookbook For Dummies
- Author
- Davidson, Brian K.
- Publisher
- For Dummies
- Publication year
- 2010
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0470640189
- ISBN 13
- 9780470640180
Weight Loss Surgery Cookbook For Dummies is a book about food and maintenance: what foods to buy, how to prepare them, and how to enjoy a nutritious post-surgery diet. It helps you solidify new eating habits and enjoy some new recipes, as well as better understand nutrition and your food intake so that you can maintain your weight long after surgery.
- Features simple, delicious meals that conform to post-weight loss surgery requirements
- Offers easy-to-prepare recipes that are high in flavor and low in fat and calories, that you can eat immediately after your surgery and beyond
Weight Loss Surgery Cookbook For Dummies makes it easy to shed the pounds and keep them off!
"Synopsis" may belong to another edition of this title.
About the Author
David "Chef Dave" Fouts is the exclusive chef for WLS Lifestyles magazine.
Karen Meyers, MS, RD/LD, is a registered, licensed dietitian and certified personal trainer.
"About the title" may belong to another edition of this title.