Wenzel's Menu Maker

The Steck Company, Austin, TX. 1966. Hardcover. Edition/Printing not stated. Book is tight, square, and unmarked but for a F/O name on the first blank page. Book Condition: Fair; soiling to boards; splash marks and soiling to textblock edges; index labels on fore edge are worn/some missing; FFFP was torn out and replaced with new colored paper; spine cloth was torn loose at front gutter and has been glued back into place. No DJ. Maroon cloth boards and spine with gilt lettering and Wenzel emblem on spine and front board. Clean internals. Inner hinges are sound and not split. 1494 pp 4to. Wenzel's Menu Maker is one of the restaurant industry's most respected references. Over 2,000 scalable recipes across American, Italian, Mexican, Chinese, and Japanese cuisine provide the backdrop for essential menu planning advice and more. Discussion surrounding buying, inventory, and kitchen management provides invaluable insight for any back-of-house professional, helping you reduce costs, reduce waste, and create menus that customers will love. All classic customer favorites are covered, with recipes sourced from restaurants that have been using them successfully for decades. A clean very presentable copy. No International Shipping. Priority mailing will require additional postage. Price reflects all media mail postage above our regular $4.75 fee.…