What Will We Eat Today? Pressure Cooking Recipes
Published by Culinary Arts Institute, Chicago, 1949
- Hardcover
- Used



Seller: Turn-The-Page Books, Skyway, WA, U.S.A.Turn-The-Page Books
AbeBooks seller since October 1, 2001
Condition: Used - Very good
US$ 38.00
Quantity: 1 available
Add to basketItem description from seller
2nd printing. Square and unmarked. 193pp. Jacket is moderately rubbed and hand-soiled, offered now in a new mylar cover. 207 quick, easy and accurate pressure cooking recipes Size: 8vo - 8" - 9" Tall.
Seller Inventory # 067727
Bibliographic details
- Title
- What Will We Eat Today? Pressure Cooking Recipes
- Author
- Berolzheimer, Ruth
- Publisher
- Culinary Arts Institute, Chicago
- Publication year
- 1949
- Condition
- Very Good
- Dust jacket
- Very Good
- Binding
- Hardcover
- Seller catalogs
- Cookbooks
Turn-The-Page Books
Skyway, WA, U.S.A.
AbeBooks seller since October 1, 2001
Shipping rates within U.S.A.
| Item | 7 to 14 business days | 3 to 6 business days |
|---|---|---|
| First item | US$ 5.40 | US$ 11.20 |
Payment methods
- Paypal
Specialty
History, Children's, Americana, Philosophy, Folklore, Mythology, Cookbooks, TextilesSeller's business information
Turn-The-Page Books
WA, U.S.A.
Terms of sale
We accept payment through PayPal.com, and also through the very secure Abebooks shopping cart. Returns: Any books received in "not as described" condition can be returned for a full refund, including return shipping. In these extremely rare instances, please email us of intent to return.
Peter Kohler & Susan Blake
Turn-The-Page Books
PO Box 18405
Seattle WA 98118
206-721-8609
codgerandbat@gmail.com
WA Lic# 602 683 010