When Mother Lets Us Cook: A Book Of Simple Receipts For Little Folk (1908)

When Mother Lets Us Cook: A Book Of Simple Receipts For Little Folk (1908) by Constance Johnson is a cookbook designed for children who are interested in cooking. The book contains a collection of simple recipes that are easy to follow and use basic ingredients that can be found in most kitchens. The recipes are designed to be fun and engaging, encouraging children to get involved in the kitchen and learn about cooking. The book includes recipes for breakfast, lunch, dinner, and desserts, as well as tips for setting the table and cleaning up after cooking. The recipes are accompanied by charming illustrations that add to the book's appeal. Overall, When Mother Lets Us Cook is a delightful cookbook that is perfect for young aspiring chefs.A Book Of Simple Receipts For Little Folk, With Important Cooking Rules In Rhyme, Together With Handy Lists Of The Materials And Utensils Needed For The Preparation Of Each Dish.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Author Constance Fuller (Wheeler) Johnson, who wrote several titles in the ""When Mother Lets Us..."" series, was a regular contributor of charming children's poetry to ""Good Housekeeping"" magazine.