Where Chefs Eat: A Guide to Chefs' Favourite Restaurants [Hardcover] Warwick, Joe; Thring, Oliver and Kinsella, Clodagh
Warwick, Joe; Thring, Oliver; Kinsella, Clodagh
Language: English
Published by Phaidon Press, 2013
- Hardcover
- Used

Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United KingdomHay-on-Wye Booksellers
AbeBooks seller since October 20, 2005
Condition: Used - Fine
US$ 4.70
Quantity: 3 available
Add to basketItem description from seller
some shelfwear but the content excellent throughout.
Seller Inventory # 130473-1
- Title
- Where Chefs Eat: A Guide to Chefs' Favourite Restaurants [Hardcover] Warwick, Joe; Thring, Oliver and Kinsella, Clodagh
- Author
- Warwick, Joe; Thring, Oliver; Kinsella, Clodagh
- Publisher
- Phaidon Press
- Publication year
- 2013
- Condition
- Fine
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0714865419
- ISBN 13
- 9780714865416
Forget the restaurant guides compiled by a panel of mysterious experts, this guide is by the real insiders: more than 400 of the world's leading chefs. Listing their favourite places to eat from neighbourhood eateries to high-end restaurants, Where Chefs Eat, is the ultimate guide to the world’s best food. With entertaining reviews the book should appeal to restaurant-goers and food lovers worldwide.
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Hay-on-Wye Booksellers
Hay-on-Wye, HEREF, United Kingdom
AbeBooks seller since October 20, 2005
Shipping rates from United Kingdom to U.S.A.
| Item | 19 to 31 business days | 19 to 30 business days |
|---|---|---|
| First item | US$ 33.11 | US$ 132.45 |
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In the centre of the picturesque Market Town of Hay-on-Wye, UK; we serve the British and International Book Trades 364 days per year. Whilst always caring for individual requirements we buy and sell entire collections and libraries and efficiently dispatch large consignments to your door, whether you are a collector, a shop, a university, or a school. Vist our Online Shop at http://www.hayonwyebooksellers.com
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