Reprint. Publication date uncertain. Fine 42 page saddle-stapled wraps/paperback in stiff paper covers. Only trivial, if any signs of age/wear/previous use.

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Bibliographic Details

Title

Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation

Publisher

Bloomington, Indiana: Microcosm Publishing (#76089)

Publication Date

2011

Language

English

ISBN 10

1934620173

ISBN 13

9781934620175

Binding

Soft cover

Edition

2nd Edition

Condition

Fine

Dust Jacket Condition

No Jacket

Seller catalogs

Food & Wine

About this title

Synopsis

A very literal guide, "A DIY Guide to Cultural Manipulation" is a great resource for learning to use the microbes around you. Wanna learn how to make your own sourdough? Miso? Injera (Ethiopian sourdough) bread?!!! It's in this handy dandy and super resourceful guide for fermenting in the comfort of your own home. Yummy home made sour cream! Buttermilk! Cheese and tempeh!!! Double and triple wow your friends and family with the helpful directions on how to ferment your own kimchi and other tasty, briny treats.

About the Author

Sandor Ellix Katz is an herbalist, activist, writer, and the author of The Revolution Will Not Be Microwaved. He lives in Nashville, Tennessee.

"About this title" may belong to another edition of this title.

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