Wild Food : A Complete Guide for Foragers
Phillips, Roger; Hurst, Jacqui (CON); Foy, Nicky (EDT)
Language: English
Published by Macmillan UK, 2016
- Hardcover
- New
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
AbeBooks seller since January 28, 2020
Condition: New
US$ 30.14
Quantity: 9 available
Add to basketSeller Inventory # 20131518-n
- Title
- Wild Food : A Complete Guide for Foragers
- Author
- Phillips, Roger; Hurst, Jacqui (CON); Foy, Nicky (EDT)
- Publisher
- Macmillan UK
- Publication year
- 2016
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1447249968
- ISBN 13
- 9781447249962
Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In this definitive book, hundreds of these plants are clearly identified, with color photography and a detailed description. Roger Phillips also gives us fascinating information on how our ancestors would have used the plant as well as including more than 100 more modern recipes for delicious food and drinks. From berries, herbs, and mushrooms to wild vegetables, salad leaves, seaweed, and even bark, this book will inspire you to start cooking with nature's free bounty. lncludes dual measures.
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About the Author
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GreatBookPricesUK
Woodford Green, United Kingdom
AbeBooks seller since January 28, 2020
Shipping rates from United Kingdom to U.S.A.
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Woodford Green, United Kingdom IG8 8HD
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Company Name: GreatBookPricesUK
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