The Wild Table: Seasonal Foraged Food and Recipes
Green, Connie (Author)/ Scott, Sarah (Author)
Language: English
Published by Studio, 2010
- Hardcover
- New

Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
AbeBooks seller since January 6, 2003
Condition: New
US$ 61.15
Quantity: 1 available
Add to basketItem description from seller
368 pages. 12.00x8.75x1.25 inches. In Stock.
Seller Inventory # 0670022268
- Title
- The Wild Table: Seasonal Foraged Food and Recipes
- Author
- Green, Connie (Author)/ Scott, Sarah (Author)
- Publisher
- Studio
- Publication year
- 2010
- Condition
- Brand New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0670022268
- ISBN 13
- 9780670022267
- Item weight
- 1.5 kilograms
"Synopsis" may belong to another edition of this title.
About the Author
Sarah Patterson Scott served as executive chef for Robert Mondavi Winery from 1993 through 2006 and is now a chef, educator and culinary consultant. Both authors live in Napa Valley.
"About the title" may belong to another edition of this title.
Revaluation Books
Exeter, United Kingdom
AbeBooks seller since January 6, 2003
Shipping rates from United Kingdom to U.S.A.
| Item | 7 to 14 business days | 2 to 3 business days |
|---|---|---|
| First item | US$ 20.09 | US$ 33.49 |
Payment methods
Seller's business information
Edward Bowditch Ltd
Exstowe, Exton
Exeter, United Kingdom EX3 0PP
Terms of sale
Legal entity name: Edward Bowditch Ltd
Legal entity form: Limited company
Business correspondence address: Exstowe, Exton, Exeter, EX3 0PP
Company registration number: 04916632
VAT registration: GB834241546
Authorised representative: Mr. E. Bowditch
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