Williams-Sonoma Foods of the World: Rome: Authentic Recipes Celebrating the Foods of the World. This item is unavailable.
38 ratings by Goodreads
Language: English
Published by Oxmoor House, 2005
- Hardcover
- Used

Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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Hardcover
Condition: Used - Good
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- Title
- Williams-Sonoma Foods of the World: Rome: Authentic Recipes Celebrating the Foods of the World
- Author
- Maureen B. Fant
- Publisher
- Oxmoor House
- Publication year
- 2005
- Condition
- Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0848730062
- ISBN 13
- 9780848730062
- Item weight
- 25 ounces
- Dimensions
- 10x0x10
Hearty pastas accented with tomato, pizzas with a crispy-thin crust, and artichokes braised to perfection are all hallmarks of the Roman table. A cookbook that showcases the cuisine and food artisans one of the world's most beautiful cities, Williams-Sonoma Rome is required reading for anyone with a passion for Italy.
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