Williams-Sonoma Savoring Pasta and Rice : Best Recipes from the Award-Winning International Cookbooks

Brennan, Georgeanne; Conan, Kerri; De Mori, Lori

ISBN 10: 0848731263 / ISBN 13: 9780848731267

Published by Oxmoor House, Menlo Park, California, U.S.A., 2005

About this Item

This large book has some light corner bumping, edge wear. Interior text is clean and tight in it's binding, no ownership or other markings. Unclipped DJ has very little rubbing or wear. Due to the width of this book, it will requrie additional shipping outside the United States. Size: 4to - over 9¾" - 12" tall.

Seller Inventory # 062175

Bibliographic Details

• Title: Williams-Sonoma Savoring Pasta and Rice : Best Recipes from the Award-Winning International Cookbooks
• Publisher: Oxmoor House, Menlo Park, California, U.S.A.
• Publication Date: 2005
• Language: English
• ISBN 10: 0848731263
• ISBN 13: 9780848731267
• Binding: Hardcover
• Illustrator: Hall, Jean-Blaise {photographs}
• Condition: Good
• Dust Jacket Condition: Very Good w/ Protective Cover

About this title

Synopsis

The very best recipes from the highly acclaimed Williams-Sonoma Savoring series, collected in new volumes. Offering more than 125 recipes from around the world, Savoring Pasta, Rice & Noodles includes such comforting dishes as American old-fashioned macaroni and cheese and hearty Italian minestrone and pappardelle with sausage. You’ll discover classic Spanish paella, creamy Tuscan risotto with artichokes, garlicky Shanghai noodles, savory Thai fried rice with basil, and for dessert, refreshing Indian rice pudding.