Wine An Introduction Rev. This item is unavailable.
Amerine, Maynard A./ Singleton, Vernon L.
7 ratings by Goodreads
Language: English
Published by Univ of California Pr, 1978
- Softcover
- New
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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AbeBooks seller since January 6, 2003
Unavailable
Softcover
Condition: New
US$ 23.15
Item description from seller
revised edition. 384 pages. 8.25x5.75x1.25 inches. In Stock.
Seller Inventory # 0520032020
- Title
- Wine An Introduction Rev
- Author
- Amerine, Maynard A./ Singleton, Vernon L.
- Publisher
- Univ of California Pr
- Publication year
- 1978
- Condition
- Brand New
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0520032020
- ISBN 13
- 9780520032026
- Item weight
- 0.41 kilograms
The first edition of this book was the winner of the Wine and Food Society André Simon Prize for the best contribution, in English, to the literature of gastronomy, in 1965. For this revised edition the authors have included up-to-date statistical information and new material on grape growing and wine making techniques, reflecting the ever increasing importance of wine in American life.
"Synopsis" may belong to another edition of this title.