Winning Styles Cookbook: Recipes from the James Beard Foundation Award-Winning Chefs
Language: English
Published by Feeding Frenzy Inc, Summerville, South Carolina, U.S.A., 2004
- Hardcover
- Used

Seller: Lowry's Books, Three Rivers, MI, U.S.A.Lowry's Books
AbeBooks seller since June 15, 2000
Condition: Used - Good
US$ 5.95
Quantity: 1 available
Add to basketItem description from seller
Minor bumping to the spine. Pages are clean. Binding is tight. Dust jacket has edgewear. Due to the size and weight of this book, add'l postage may be required. Size: Folio - over 12" - 15" tall.
Seller Inventory # 055972
- Title
- Winning Styles Cookbook: Recipes from the James Beard Foundation Award-Winning Chefs
- Author
- Jeffords, Elin
- Publisher
- Feeding Frenzy Inc, Summerville, South Carolina, U.S.A.
- Publication year
- 2004
- Condition
- Good
- Dust jacket
- Good w/ Protective Cover
- Binding
- Hard Cover
- Language
- English
- ISBN 10
- 0972869719
- ISBN 13
- 9780972869713
Winning Styles Cookbook is a veritable all-star team of super chefs who reveal the stories behind their success as well as more than 100 recipes all complemented by stunning full-color photography throughout. Food professionals and home cooks alike will revel in this practical guide that is also a beautiful testament to the memory of the illustrious James Beard. This inspired new cookbook will give the reader the opportunity to learn the techniques for preparing basics such as stocks and sorbets to the chefs prized risottos and ragouts all of which are accompanied by food and beverage pairings. But the book, with its many photographs of the chefs themselves, is a window into their lives and a moving, personal account of the struggle and success of these dedicated and gifted men and women. Winning Styles Cookbook is a unique compendium that matches the lives and faces of the artists to the great work that is the legacy of James Beard.
"Synopsis" may belong to another edition of this title.
Review
"Winning Styles is an historical, gastronomic and personal record of the men and women shaping the culinary vanguard of excellence." -- Jennifer English, The Food and Wine Radio Network
Full of culinary inspiration, this book is the first of its kind. "Foodies" hope it won't be the last. -- Better Homes and Gardens, Holiday Appetizers 2003
"About the title" may belong to another edition of this title.
Lowry's Books
Three Rivers, MI, U.S.A.
AbeBooks seller since June 15, 2000
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 3 to 6 business days |
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