Pasta With Fresh Herbs by Guy Ambrosino
Breakup Beef Bourguignonne by Katrina Barch
Grief Is Like An Onion by Katrina Barch
Bread by Margo Brace
First Eve Of Spring by John Brandi
Hot Sake by John Brandi
A Strand Of Hair by John Brandi
After The Earthquake by Alvaro Cardona-hine
The Baker Himself by Alvaro Cardona-hine
Stolen Persimmons by Alvaro Cardona-hine
Recipe For Flan by Deborah Casillas
A Simple Flan by Deborah Casillas
Elvira's Kitchen Cake by Lorraine Lener Ciancio
Suddenly From A Gentle June Day In The Mountains by Lorraine Lener Ciancio
Apple Onion Soup by Mary Connell
Celebration Af Apples by Mary Connell
Aunt Clara's Filled Cookies by Sheila Cowing
Sustenance by Sheila Cowing
Rice And Lentil Salad by Julia M. Deisler
Solar Plexus (braided Lives) by Julia M. Deisler
Harvest Gazpacho by Carolyn Dille
Late August by Carolyn Dille
Apple Moon by Walter Dods
Mother's Apple Pie by Walter Dods
Eggs by Catherine Doty
Fig Cake by Catherine Doty
Figs by Catherine Doty
Lazy Comfort Supper Special by Catherine Doty
Mincing Onions by Carole Evans
Southwest Pepper/onion Relish by Carole Evans
Hot And Spicy Lo Mein by Nancy Fay
The Salmon by Nancy Fay
Gorditas A La Flores by Fernando Esteban Flores
Ode To Tortillas by Fernando Esteban Flores
Cold Celery And Potato Soup by Randy Forrester
A Garden Romance by Randy Forrester
Apricot And Pine Nut Tofu With Spinach And Feta by Diana Hume George
Eating Fruit At The Grand Canyon -a Song To Make Death Easy by Diana Hume George
Mama's Colorful Rice by Jenny Goldberg
Shrimp Linguine Gregorio by Renee Gregorio
Solitude Dinner by Renee Gregorio
Almond Crusted Blueberry-peach Pie by Cari Griffo
Introduced In Winter by Cari Griffo
Admittance by Heather Matthews Hamilton
Artichoke Nibbles by Heather Matthews Hamilton
Autumn Wind by Penny Harter
Fresh Scallions by Penny Harter
The Infant by Penny Harter
Moonlight Gleaming by Penny Harter
Storm Coming by Penny Harter
At The Blue Diner by Christine E. Hemp
End Of The Season by Connie Hershey
Jaco Surf Salsa by Connie Hershey
Never Late For Dinner by William J. Higginson
Through The Taste by William J. Higginson
White Clouds by William J. Higginson
Bertha's Mother In Law's Tortillas by Judyth Hill
Best Fugge Brownies by Judyth Hill
Brownies by Judyth Hill
Grapes From The Fishman by Judyth Hill
Maria's Shrimp Rancheros by Judyth Hill
O Tempura O Mores by Judyth Hill
Round And Sweet Challah For The New Year by Judyth Hill
Sukiyaki by Judyth Hill
Creamed Tuna On Biscuits by Michelle Holland
Good Taste by Michelle Holland
Nursing Sylvia At Midnight by Michelle Holland
Spaghetti Sauce With Meatballs by Michelle Holland
Daddy's Simple Soft Boil by Robyn Hunt
Egg by Robyn Hunt
Brown Rice Pudding by Lizz Jacobson
Full Belly by Lizz Jacobson
After Supper by David Keller
Garlic Mashed Potatoes by David Keller
Oatmeal by Galway Kinnell
It Rises by Lori Kubinski
Lori's Grandma's Snow Cake by Lori Kubinski
The 9pm Meal With Francesco Clemente by Ginger Legato
Riso E Piselli by Ginger Legato
After by Richard Lehnert
Family Of Six At A Restaurant, Ruidoso, Easter Morning by Richard Lehnert
New Mexican Chicken Enchiladas - Lehnert Variations by Richard Lehnert
Sea Bass With Vegetables En Escabeche by Richard Lehnert
To A Waitress, Pregnant In Silver Slippers by Richard Lehnert
Always Aunt Clara by Joan Logghe
Aunt Clara Kibitzes With God In Her Kitchen by Joan Logghe
Best In The Valley, Matzo Ball Moon Soup by Joan Logghe
Blintzes From Aunt Clara's Kitchen With A New Age Kiss by Joan Logghe
Madonna Of The Peaches by Joan Logghe
Madonna Of The Peaches Upside Down Cake by Joan Logghe
Ode To Spoons by Joan Logghe
Breakfast In Bed by Leticia Lopez
Rune Of The Feast by Leticia Lopez
An Eighth Day by Anne Marie Mackler
For A Latte by Anne Marie Mackler
James' Winter Salsa by Anne Marie Mackler
Kentucky Bourbonballs by Anne Marie Mackler
My Brother Bernie by Anne Marie Mackler
Easter Bread by Anne Macnaughton
French Baguette by Anne Macnaughton
Gumbo by Ebby Malmgren
Ode To Okra by Ebby Malmgren
Hot Meatloaf A Las Carnitas by Susann Mccarthy
Praise Song For Cilantro by Susann Mccarthy
Mediterranean Zucchini by Barbara Mccauley
The Party by Barbara Mccauley
Mary's Chocolate Pie by Mary Mcginnis
Mary's Mother Ellen's Carob Confections by Mary Mcginnis
My Mother's Dinners by Mary Mcginnis
Picking Berries by Mary Mcginnis
Steve's Mother's Blackberry Pie by Mary Mcginnis
When I'm Eating Chocolate And Writing by Mary Mcginnis
After Divorce by Rosemary Mclaughlin
Bad Dreams In Louisiana (after Hurricane Andrew) by Rosemary Mclaughlin
Black Bean Quesadilla by Rosemary Mclaughlin
Golden Spanokopita by Rosemary Mclaughlin
Grilled Salmon by Rosemary Mclaughlin
Laurie's Favorite Penicillin Aka Chicken Ginger Soup by Rosemary Mclaughlin
Soup by Rosemary Mclaughlin
Last Year's Apples by Joe Mowrey
For Such Is The Kingdom Soup by Phoebe Newman
Girls Night Out In Quang Tri by Phoebe Newman
She's In Her Kitchen...all's Right With The World by Phoebe Newman
Rinconda Roast Goose by Patricia Nielsen
My Uncle's Favorite Coffee Shop by Naomi Shihab Nye
About Oranges by Marian Olson
Chicken Breasts A L'orange by Marian Olson
Cold Avocado Soup by Marian Olson
Cooking With Stones by Marian Olson
Onion Relish by Marian Olson
Onions by Marian Olson
Snow Forecast by Marian Olson
Beauty I Would Suffer For by Marge Piercy
Alice Bowman's Applesauce Cake by Judith Rafaela
Dreamtime Deviled Eggs by Judith Rafaela
November 22 by Judith Rafaela
What I Learned From Great Grandma by Judith Rafaela
My Husband Looks Nothing Like Paul Prudhomme by Stella Reed
Peter's Seafood Gumbo by Stella Reed
Grapenut Pudding by Lisa Rhoades
Lines For A Friend by Lisa Rhoades
Recipes by Lisa Rhoades
What I Wanted by Lisa Rhoades
Breakfast by Barbara Rockman
Rail Splitters (or Corn Dodgers) by Barbara Rockman
Golden Dishes by Leo Romero
Oranges by Leo Romero
Esthers Kasha by Miriam Sagan
Kasha by Miriam Sagan
Frijoles De La Olla by Trinidad, Jr. Sanchez
Lessons Mother Never Taught Me by Trinidad, Jr. Sanchez
Mama Tortillas by Trinidad, Jr. Sanchez
Sure Smells Good Or Did She Mean Me? by Trinidad, Jr. Sanchez
Bhujiya by Irum Sarfaraz
How I Really Learned To Cook by Irum Sarfaraz
Expressed In Thought by Charlotte Watson Sherman
How To Eat An Eskimo Pie After Turning Fourteen by John Song
Full Moon Peach Ice Cream by Terry Song
In Memory Of The White Mountain Ice Cream Bucket by Terry Song
Nectarine by Terry Song
Nectarine Pie by Terry Song
Doing Lunch by Lisa C. Taylor
Food For Thought: Wild Mushroom Soup by Lisa C. Taylor
New England Strawberry Pie by Lisa C. Taylor
Soup by Lisa C. Taylor
Chinese Green Rice Bake by Connie Wasem
In Defense Of Parsley by Connie Wasem
-- Table of Poems from Poem Finder�

Written With A Spoon: A Poet's Cookbook is a delightful collection of poetry and recipes which celebrates the symbolic relationships uniting body and soul and is beauty and sustenance for both. In this eclectic collection, original poems from 64 poets nationwide are combined with favorite and heirloom recipes to crate a melting pot of unique flavors including Mexican frijoles, Jewish matzah balls, elegant pastas and decadent brownies. Over seventy recipes, presented in their entirety on the right page are paired on the facing page with related poems that seem to weave into the ingredient list a touch of romance and a spoonful of laughter. A splendid addition for any culinary collection! -- Midwest Book Review

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