The Zilli Fish Cookbook: Quick and Easy Recipes from Britain's Top Fish Restaurant

Aldo Zilli

ISBN 10: 1843580225 / ISBN 13: 9781843580225

Published by John Blake Publishing Ltd, United Kingdom, London, 2012

Hoping to inspire you with original fish recipes, this book combines simplicity with flair to create meals for inpromptu gatherings, yet beautiful and delcious enough for the most important celebration. Recipes range from deceptivly straightforward dishes for entertaining, such as stuffed ravioli and prawn soup with coriander, ginger and spring onion or warm marinated swordfish on rucola, to family meals like traditional fish stew and roast loin of tuna with rosemary and garlic. Or try Aldo's chargrilled squid with red pepper sasla and his signature dish of spaghetti with lobster. Sections include: "fish is easy"; soups; starters; pizza and risotto; main courses; and family meals and the Zilli fish experience. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR003774312

Synopsis:

Hoping to inspire you with original fish recipes, this book combines simplicity with flair to create meals for inpromptu gatherings, yet beautiful and delcious enough for the most important celebration. Recipes range from deceptivly straightforward dishes for entertaining, such as Stuffed Ravioli and Prawn Soup with Coriander, Ginger, and Spring Onion or Warm Marinated Swordfish on Rucola, to family meals like Traditional Fish Stew and Roast Loin of Tuna with Rosemary and Garlic. Or try Aldo's chargrilled Squid with Red Pepper Salsa and his signature dish of Spaghetti with Lobster.

About the Author: Aldo Zilli - listed by the Mail on Sunday as one of the UK's top ten media chefs and the Sun's resident cook - is chef-patron of the acclaimed Signor Zilli's, Zilli Bar and Zilli Fish in Soho, Known for his irrepressible sense of fun, he has received widespread acclaim for his own weekly television slot, 'The Italian Job', on the Carlton Food Network ('Aldo does what he does best - people' - Standard), and makes regular guest appearances on other shows - from UK Living's The Heat Is On and Channel 4's Light Lunch to LWT's Dinner Dates. Metro published the bestselling Aldo's Italian Food for Friends in May 1998.

Bibliographic Details

Title: The Zilli Fish Cookbook: Quick and Easy ...
Publisher: John Blake Publishing Ltd, United Kingdom, London
Publication Date: 2012
Binding: Paperback
Condition: Good