Brian Polcyn
Brian Polcyn is chef/owner of Five Lakes Grill in Milford, Michigan. He is the co-author of "Charcuterie: The Craft of Salting, Smoking, and Curing."
Popular items by Brian Polcyn
View all offers-
Charcuterie: The Craft of Salting, Smoking, and Curing
Ruhlman, Michael; Polcyn, Brian
Item prices starting from
View 54 offersUS$ 5.95
-
Salumi: The Craft of Italian Dry Curing
Ruhlman, Michael; Polcyn, Brian
Item prices starting from
View 33 offersUS$ 17.62
-
Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie
Polcyn, Brian
Item prices starting from
View 37 offersUS$ 20.10
-
Meat Pies: An Emerging American Craft
Polcyn, Brian; Ruhlman, Michael
Item prices starting from
View 37 offersUS$ 22.31
-
Charcuterie Craft of Salting,Smoking,And Curing
Michael Ruhlman
Item prices starting from
View 29 offersUS$ 7.12
