Michael Baskette
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The American Culinary Federation's Guide to Culinary Certification: The Mark of Professionalism
American Culinary Federation; Baskette, Michael; Barnes, Brad
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The Art of Nutritional Cooking, 3rd Edition
Michael Baskette; James Painter
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The Art of Nutritional Cooking
Baskette, Michael; Mainella, Eleanor
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The Chef Manager (2nd Edition)
Baskette CEC CCE AAC, Michael
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On Becoming a Professional Chef
American Culinary Federation
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