David V. Pavesic
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Menu Design: Restaurant Manager's Pocket Handbook Series (Nation's Restaurant News)
Pavesic, David V.
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Fundamental Principles Of Restaurant Cost Control
Pavesic, David V.; Magnant, Paul F.
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Labor Cost: Restaurant Manager's Pocket Handbook Series
Pavesic, David V.
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Purchasing and Inventory : 25 Keys to Profitable Success (Restaurant Manager's Pocket Handbook Series)
Pavesic, David V.
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Menu Pricing: Restaurant Manager's Pocket Handbook Series
Pavesic, David V.
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Fundamental Principles of Restaurant Cost Control
Pavesic, David V.
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