Douglas Robert Brown
Douglas R. Brown is a best selling author and publisher of computer software and books specific to the food service industry. His extensive background and years of service in the food service industry provides the practical insight into the business so desperately needed in the highly volatile food service industry.
Popular items by Douglas Robert Brown
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The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business (with CD-ROM)
Lora Arduser; Douglas Robert Brown
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View 19 offersUS$ 11.28
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The Food Service Managers Guide to Creative Cost Cutting: Over 2001 Innovative And Simple Ways to Save Your Food Service Operation Thousands by Reducing Expenses
Brown, Douglas Robert
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View 3 offersUS$ 7.57
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The Professional Bar & Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub: With Companion CD-ROM
Douglas Robert Brown; Amanda Miron
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View 20 offersUS$ 14.57
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
Douglas Robert Brown
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View 8 offersUS$ 21.33
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The Restaurant Managers Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
Brown, Douglas Robert
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View 35 offersUS$ 21.67
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The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, And Churches With Companion CD-ROM
Shri L. Henkel; Douglas Robert Brown
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View 11 offersUS$ 15.37
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The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-to-Use Checklists, Worksheets and Training Aids for a Successful Food Service Operation: With Companion CD-ROM
Douglas Robert Brown
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View 19 offersUS$ 16.97
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The Restaurant Manager's Handbook: How to Set Up Operate and Manage a Financially Successful Food Service Operation
Douglas Robert Brown
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View 9 offersUS$ 29.75
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