Douglas Robert Brown
Douglas R. Brown is a best selling author and publisher of computer software and books specific to the food service industry. His extensive background and years of service in the food service industry provides the practical insight into the business so desperately needed in the highly volatile food service industry.
Popular items by Douglas Robert Brown
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The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business (with CD-ROM)
Lora Arduser; Douglas Robert Brown
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View 17 offersUS$ 11.26
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The Restaurant Managers Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
Brown, Douglas Robert
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View 29 offersUS$ 18.69
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The Professional Bar & Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub: With Companion CD-ROM
Douglas Robert Brown; Amanda Miron
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View 19 offersUS$ 14.57
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The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, And Churches With Companion CD-ROM
Shri L. Henkel; Douglas Robert Brown
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View 12 offersUS$ 12.28
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The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-to-Use Checklists, Worksheets and Training Aids for a Successful Food Service Operation: With Companion CD-ROM
Douglas Robert Brown
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View 16 offersUS$ 13.85
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
Douglas Robert Brown
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View 9 offersUS$ 29.00
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The Restaurant Manager's Handbook: How to Set Up Operate and Manage a Financially Successful Food Service Operation
Douglas Robert Brown
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View 9 offersUS$ 29.75
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HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM
Arduser, Lora; Brown, Douglas Robert
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View 11 offersUS$ 54.56
Showing 8 of 18 titles