Robb Walsh
Robb Walsh is an international food writer who divides his time between Galway Bay, Ireland and Galveston Bay, Texas. He is a three-time James Beard Journalism Award winner and the author of a dozen books about food.
Popular items by Robb Walsh
View all offers-
The Tex-Mex Cookbook: A History in Recipes and Photos
Walsh, Robb
Item prices starting from
View 65 offersUS$ 5.05
-
The Texas Cowboy Cookbook: A History in Recipes and Photos
Walsh, Robb
Item prices starting from
View 46 offersUS$ 5.47
-
Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses
Robb Walsh
Item prices starting from
View 66 offersUS$ 4.14
-
A Cowboy in the Kitchen: Recipes from Reata and Texas West of the Pecos
Grady Spears; Robb Walsh; James Evans
Item prices starting from
View 44 offersUS$ 5.70
-
Texas Eats: The New Lone Star Heritage Cookbook, with More Than 200 Recipes
Walsh, Robb
Item prices starting from
View 51 offersUS$ 6.57
-
The Tex-Mex Grill and Backyard Barbacoa Cookbook: More Than 85 Sizzling Recipes
Walsh, Robb
Item prices starting from
View 18 offersUS$ 6.67
-
The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian
Walsh, Robb
Item prices starting from
View 50 offersUS$ 5.30
-
Nuevo Tex-Mex: Festive New Recipes from Just North of the Border
Garrido, David; Walsh, Robb
Item prices starting from
View 31 offersUS$ 4.16
Showing 8 of 15 titles