Steven Gdula

Bio

Steven Gdula was born in Johnstown, Pennsylvania in 1963. He grew up eating gobs and great Hungarian food in a house that was always filled with music. He's written a lot of magazine and web articles over the last 20 odd years. Many of those were about food, but most of them were about music. He's also written three books. Two of those were about eating, cooking, baking, and kitchen history. And one of them included 52 recipes and tales from selling gobs on the street. The other book was about a collection of T shirts he found archived away in a museum. He currently lives in San Francisco where he eats, drinks, bakes, blogs, plays bass and publishes DINOSAUR, an independent publication defying cultural extinction.

Media

You can follow Steven on Twitter at @stevengdula. You can also read the latest updates about his cook book by following @gobbagobbahey on Twitter. If you want to read more, you can check out his web sites - www.gobbagobbahey.com and thewarmestroominthehouse.blogspot.com. If you want to know more about DINOSAUR, click on www.dinosaurmagintl.com. If you'd like to see more of the work of the excellent photographer, Jun Belen, who took that fantastic photo of the three gobs on a dish posted here (as well as the back jacket cover of the Gobba Gobba Hey cook book) you can go to junbelen.com.