Laura Calder

Laura Calder is a passionate home cook, homemaker, hostess, and enthusiast of all things art de vivre — all of which are encapsulated in her latest book, The Inviting Life: An inspirational guide to home-making, hosting, and opening the door to happiness (Random House, 2017)

She has also written four cookbooks: French Food at Home; French Taste: Elegant, Everyday Eating; Dinner Chez Moi: The Fine Art of Feeding Friends; and Paris Express: Simple Food from the City of Style (all published by HarperCollins).

Laura is a James Beard Award-winning television host whose shows have aired worldwide. Born and raised in eastern Canada, she holds undergraduate degrees in liberal arts and linguistics, and a Master’s degree from the London School of Economics. She studied food and wine in Canada, the USA and France (where she lived for a decade). She was knighted a Chevalier de l’Ordre du Mérite Agricole by the French government in 2011. She now lives in Toronto.

www.lauracalder.com

FB: facebook.com/calderlaura

Twitter: @lauracalder

Instagram: laura_calder

Youtube: Laura Calder channel: https://www.youtube.com/channel/UCNH3xvf3GWP3cFPkimmpE9g