Colin M. Saunders

Lucky enough to be born into one of Napa Valley's oldest family wine estates, Trefethen Family Vineyards, Colin M. Saunders (1972- ) has been surrounded by a love of good food, good wine, and hard work since he was a babe in arms. He rolled out pie dough on a cold table with his Mother in San Francisco, brewed beer at Berkeley in Oenology 101, and played the ponies with his econometrics professor at Golden Gate Fields. His true love however is writing code. Colin has been flipping bits since 1985, working at Microsoft, Amazon.com, and several startups along the way. At Foodista.com, Colin is happy to be also flipping pancakes.