Jean-Louis Multon
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L'emballage des denrées alimentaires de grande consommation (2° Éd.)
BUREAU, Gilbert; MULTON, Jean-Louis
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Risques et crises alimentaires
MULTON, Jean-Louis; LAHELLEC, Cécile
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Physiologie sensorielle à l'usage des IAA
MULTON, Jean-Louis; FAURION, Annick
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Protéines végétales (2° Éd.)
MULTON, Jean-Louis; WILLM, Claude; GODON, Bernard
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Guide pratique d'analyses dans les industries de céréales (2° Éd.)
MULTON, Jean-Louis; LOISEL, William; GODON, Bernard
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La gestion matières dans l'industrie laitière
MULTON, Jean-Louis; POINTURIER, Hubert
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Gestion des problèmes environnementaux dans les industries agroalimentaires (2° Éd.)
MULTON, Jean-Louis; MOLETTA, René
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Bactéries lactiques et probiotiques
MULTON, Jean-Louis; CORRIEU, Georges; LUQUET, François-Marie
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