Spring Rayne Paone is a Gluten Free, Vegan, Raw Food Chef and Instructor, and Nutrition Intuitive Health Coach. She grew up in Orlando, FL and has been challenged with many allergies and sensitivities from a young age. She has Celiac disease which is an severe allergy to any grain, especially wheat. It forced her to be conscious about what she puts into her body and to always be researching new data.
Spring Rayne