Emily Long

Emily Long is the mama of two daughters gone too soon, a Grief + Trauma therapist, coffee shop writer, baker of bagels and consumer of hot cocoa, endless reader, lover of travel, and occasional hermit. You can often find her (pre-pandemic) at her local yoga studio cursing in down dog.

Emily is more recently diving into another favorite activity - baking and experimenting with recipes! Her first cookbook, For the Love of Carbs, was a sanity saving pandemic project and the start of a new chapter in life. She had always planned on baking being a "retirement career" but it seems this life-altering pandemic has moved those plans up a bit!

Emily lives in Burlington, VT where she counsels, does yoga, eats undisclosed amounts of pizza, bakes all the things, reads an improbable number of books, and is giving up her nomadic ways to sink some roots in this beautiful community.