Jane Paech

Jane Paech grew up on a farm in South Australia, where her lifelong love of food was born. Living in New York further ignited her passion for both food and travel, and when an opportunity to live in Paris arose, she turned from a career in nursing to travel writing, unable to resist documenting all the wonderful sights, smells and tastes she discovered. A Family in Paris won the Australian category for Food Literature at the prestigious Gourmand World Cookbook Awards in 2012, and was shortlisted for Culinary Travel in the International Association of Culinary Professionals Cookbook Awards. Find out more about Jane at knifeandforkintheroad.com.