Peter S. Belton
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ADVANCES IN MAGNETIC RESONANCE (Special Publications)
BELTON, P.; HILLS, B.; WEBB, G.
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Magnetic Resonance in Food Science: From Molecules to Man (Special Publications)
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Magnetic Resonance in Food Science: Latest Developments (Special Publications, Volume 286)
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Magnetic Resonance in Food Science: The Multivariate Challenge (Special Publications)
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Magnetic Resonance in Food Science: Challenges in a Changing World (Special Publications)
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Maillard Reaction (RSC Food Analysis Monographs, Volume 5)
Fayle, Sian E; Gerrard, Juliet A
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Analyses for Hormonal Substances in Food Producing Animals (RSC Food Analysis Monographs, Volume 8)
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Magnetic Resonance in Food Science: A View to the Future (Special Publications)
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