Ann Richmond

Ann lives a quiet life in the mountains of Idaho with her husband and daughters. Their days are spent hiking in Yellowstone and their evenings are often spent around a campfire. To her, childhood is the most sacred thing of all, and this feeling led her to create books for children.

She is also the author of a non-fiction work, "Food for Thought: A World of Flavor and Perspective from Idaho's Refugee's and Friends." This book contains recipes and stories of refugees from many countries around the world who have been resettled in Twin Falls, Idaho.

Ann holds a Bachelor's degree in Linguistics from Brigham Young University.