Lisa Danielson

Lisa Danielson, aka Veggie Lisa is a wife of 18 years and a mother of 4 children ranging from 15-6. At one point in her life she weighed 200 pounds. After tweaking her diet to include more plant based protein sources, she was able to lose almost 60 pounds. As a life long vegetarian, she has a passion for vegetables and loves teaching others how delicious they can be! She graduated from BYU with a degree in Dance Education, is an ISSA Fitness Nutrition Specialist, a Certified Personal Trainer, a Corrective Exercise Specialist and teaches High Fitness. She is the head nutritionist for a major protein supplement company and also helps her personal clients reach their weight loss goals. This is her third cookbook for plant based eaters! Her motto is eat good, feel good, look good!